GRANSPECK CON FESA
A real delicacy, made from selected and delicately smoked pork leg.
Description
Don't miss out on our Granspeck with Fesa and its deliciously mild flavour. An exclusive cured meat marketed by Salumificio di Franciacorta, which stands out for its light smoking. The production process follows well-defined stages, designed to enhance the slightly spiced aroma.
Try it with mozzarella and fried sage.
Selected pork leg, processed according to age-old Italian recipes.
Product information
Curing weight 2.500 g
6 mesi
Allergens
None
Nutritional values
For 100g
Energy value kj / 100 g
963
Energy value kcal / 100 g
230
Fats
11,3 g
Of which saturated fatty acids
3,4 g
Carbohydrates
1 g
Of which sugars
0 g
Proteins
30 g
Salt
3,9 g
