VENISON SALAMI
An intensely flavoured salami made from venison and pork.
Description
Salumificio di Franciacorta's venison salami is a real treat for anyone who loves the intense and bold flavours of game. This extraordinary salami is made from a skilful blend of medium-ground venison and pork. Intense flavour, soft texture and unique mellowness.
Enjoy it on its own to appreciate the intense flavours, or pair it with mature cheeses and red wine.
All our meat comes from Italian pigs and deer from the European Union.
Product information
Curing weight 200 g
25 giorni
Casing
Collagenico
Allergens
None
Raw material used
Pig
Born in
Italy
Reared in
Italy
Slaughtered in
Italy
Deer
European Community
Nutritional values
For 100g
Energy value kj / 100 g
1439
Energy value kcal / 100 g
346
Fats
24 g
Of which saturated fatty acids
9,7 g
Carbohydrates
0 g
Of which sugars
0 g
Proteins
32 g
Salt
4 g
