RUSTICO SALAMI
A medium-ground salami, extremely soft and delicate on the palate.
Description
Discover Salame Rustico from Salumificio di Franciacorta, a genuine gastronomic delight that encapsulates all the tradition and quality of Italian pork. Made from a careful selection of the best cuts of meat, the salami is flavoured with a mixture of salt, flavourings and spices, and packed into a natural casing. Slow curing in our cellar preserves its softness and texture, while the combination of ingredients gives the salami an intoxicating aroma and an intense red colour. When cut, the slices are compact and even, ideal for those who appreciate a medium texture and a delicate flavour.
Pair with local cheeses and a fine red wine.
All the meat comes from heavy Italian pigs.
Product information
Curing weight 550 g
35 days
Casing
Natural pork casing
Allergens
None
Raw material used
Italian heavy pig
over 160 kg in weight
Born in
Italy
Reared in
Italy
Slaughtered in
Italy
Nutritional values
For 100g
Energy value kj / 100 g
1548
Energy value kcal / 100 g
370
Fats
28 g
Of which saturated fatty acids
9,3 g
Carbohydrates
0 g
Of which sugars
0 g
Proteins
27 g
Salt
6,3 g
