CARNE COTTA DI CAVALLO
All the flavour of the finest horse meat, in a firm and compact slice.
Description
Our Carne Cotta di Cavallo is not only delicious, it’s also authentic. It’s obtained by processing prime cuts of horse meat: lean, high in protein, iron, zinc and vitamins. Its flavour is predominantly mild, with an aromatic aftertaste, thanks to the use of spices.
Pair with a mellow and full-bodied red wine.
Lean, high-quality protein-rich cuts of meat.
Product information
Curing weight 2.000 g
cooked product
Allergens
None
Nutritional values
For 100g
Energy value kj / 100 g
500
Energy value kcal / 100 g
118
Fats
1,1 g
Of which saturated fatty acids
0,5 g
Carbohydrates
0 g
Of which sugars
0 g
Proteins
27 g
Salt
4,7 g
