Genuine
goodness

salumificio-di-franciacorta

Masters of salami since 1965.

Every day, our cured meats are chosen by leading distributors and Ho.Re.Ca. professionals, who want to offer their customers only the very best.

Every day, our job is not to disappoint them.

By making sure our products offer delicious and authentic flavours, the true expression of a tradition and an area known all over the world for its food and wine: Franciacorta.

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Masters of salami since 1965.
Masters of salami since 1965.
Masters of salami since 1965.
Masters of salami since 1965.
Masters of salami since 1965.
Fiducia

Why trust us

Our cured meats are not only delicious. They’re also safe, because they are the result of IFS-certified production, in other words a process that complies with current regulations on hygiene and food safety.
Certificazioni
Fiducia
Dove siamo
Dove siamo

Where are we?

You’ll find us mainly in northern Italy.

If you’re registered for VAT, you can buy our products at our headquarters in Nigoline di Corte Franca or from our e-shop
www.salumificiodifranciacortashop.it

If you’re a private individual, you can buy them at our shop, or at the counter of the best delicatessens.

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Brescia
Dove siamo

Flavours of Franciacorta

We like to offer our meats in combination with local products, because we support the value and uniqueness of Franciacorta.

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Spicy bites with Salame Franciacorta and provolone

Spicy bites with Salame Franciacorta and provolone

A tasty dish that can be an appetiser or a main course. Fast...

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Omelettes with Salumificio di Franciacorta Smoked Pancetta

Omelettes with Salumificio di Franciacorta Smoked Pancetta

A simple, tasty and easy to prepare appetiser; a visually refined and inviting...

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Salumificio di Franciacorta Fiocchetto and Parmesan stars

Salumificio di Franciacorta Fiocchetto and Parmesan stars

For an aperitif or an appetiser, here's a tasty and quick dish....

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Penne with broccoli, eggs and Franciacorta salami

Penne with broccoli, eggs and Franciacorta salami

A simple and delicious first course, ideal for any season...

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Pennette with Franciacorta Salami and tomato

Pennette with Franciacorta Salami and tomato

An appetising first course starring Franciacorta Salami....

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Linguine with Salumificio di Franciacorta Coppa

Linguine with Salumificio di Franciacorta Coppa

A first course with a delicate and mild taste, starring an exceptional product...

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Rack of lamb with thyme and Salumificio di Franciacorta Lardo

Rack of lamb with thyme and Salumificio di Franciacorta Lardo

A sophisticated main course, perfect if you love tender, pink and fragrant meat....

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Rump of beef en croute with Salumificio di Franciacorta Lardo and porcini mushrooms

Rump of beef en croute with Salumificio di Franciacorta Lardo and porcini mushrooms

An elaborate but very impressive main course with plenty of flavour....

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Scamorza and Salumificio di Franciacorta Lonzino rolls

Scamorza and Salumificio di Franciacorta Lonzino rolls

If you love lean meat, here's a refined and delicious main course....

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